
Abdel Kader Najar
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Abdel Kader Najar, affectionately known as 'Bay Gader,' was a master pastry chef from Nabeul who gained international acclaim for his zlabia and other pastries, earning a gold medal at the 1931 International Colonial Exhibition in Paris.
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Abdel Kader Najar, affectionately known as 'Bay Gader', was an iconic figure in Nabeul's pastry scene.
Dans la Cité des Potiers, un amour de zlabiaLa Presse de Tunisie – major Tunisian francophone daily, est. 1936·
Tunisia· 2026-03-03











