Ahmet Misbah Demircan
Ahmet Misbah Demircan is the Ambassador of the Republic of Türkiye in Tunisia, actively promoting Turkish culture and cuisine. He has been in the news for his role in organizing the Turkish Cuisine Week in Tunis, which aims to highlight the rich culinary heritage of Türkiye and celebrate traditional, sustainable cooking practices.
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Tunisia:
Ahmet Misbah Demircan is the Turkish ambassador to Tunisia who emphasized the significance of the mystical performance.
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Tunisia:
Ahmet Misbah Demircan is the ambassador of Turkey in Tunisia and emphasized the importance of cultural exchange through cuisine.
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Tunisia:
Ahmet Misbah Demircan, the Turkish Ambassador to Tunisia, emphasized the importance of culinary culture in bringing people together.
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Tunisia:
Ahmet Misbah Demircan, the Ambassador of the Republic of Türkiye, emphasizes the importance of showcasing Turkish culinary heritage.
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