Amelia Simmons
authorFemale0.0Global Dominance: 0.00%
Amelia Simmons is renowned for publishing 'American Cookery' in 1796, the first cookbook written by an American for Americans, which marked a departure from British culinary traditions and introduced recipes that would become staples in American cuisine.
Power0
Reach0
Collect
Not in the pool (under ¢1).
Recent news mentions
Amelia Simmons publishes 'American Cookery,' the first cookbook written by an American for Americans.
The Pursuit of Hungriness: 250 Years of American Food InnovationThe New York Times·
United States· 2026-07-02
United States· 2026-07-02
