Amelin Raj
Amelin Raj is the executive chef at Salt Plage Restaurant, known for his culinary artistry and commitment to local ingredients. He was recently highlighted in the news for his participation in Antigua and Barbuda's Culinary Month finale, where he prepared a Salt Baked Whole Local Fish, contributing to the country’s nomination as the Caribbean's best emerging culinary destination.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Unknown | 1 | 8.00 | 0.00% | +0% | 0 | 0 | $0 | 0$ |
| Totals | 1 | 0 | 0 | $0 | 0$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Unknown:
Executive Chef Amelin Raj delivered a Salt Baked Whole Local Fish during the finale event.
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