Shermain Jeremy
Culinary LeadFemale0.0Global Dominance: 0.00%
Shermain Jeremy serves as the Culinary Month Lead in Antigua and Barbuda, where she plays a pivotal role in organizing and promoting the annual Culinary Month, a month-long celebration dedicated to the culinary arts that showcases local chefs, restaurateurs, and the rich cultural heritage of the region.
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Recent news mentions
Culinary Month’s lead organizer Shermain Jeremy acknowledged the journey to achieving international recognition.
A&B nominated for Caribbean’s best emerging culinary destinationThe Daily Observer – prominent Antiguan newspaper·
Unknown· 2025-06-02
Unknown· 2025-06-02
Tourism marketing consultant Shermain Jeremy highlighted the importance of this educational component.
FAB Fest launches Antigua's inaugural Culinary Month celebrationThe Daily Observer – prominent Antiguan newspaper·Unknown· 2025-05-06
Unknown· 2025-05-06
Shermain Jeremy expressed excitement about the initiative and spoke about its evolution.
Culinary Month 2025 will be unforgettable, tourism officials promiseThe Daily Observer – prominent Antiguan newspaper·Unknown· 2025-05-03
Unknown· 2025-05-03