
Amin Faraji
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Amin Faraji is an Iranian chef and owner of Falafel Bahar in Exarchia, Athens. He initially gained attention for selling falafel from a cart while seeking political asylum in Greece. His culinary journey is deeply personal, as he incorporates flavors and memories from his childhood in Tehran, where falafel was a staple. Faraji emphasizes authenticity in his vegan cuisine, preparing each dish with care and using high-quality ingredients, while his falafel is crafted without any pre-made elements, relying solely on chickpeas and spices.
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Amin Faraji is an Iranian chef who creates falafel in Athens and has his own restaurant, Falafel Bahar.
Τα φαλαφελάδικα της Αθήνας: ιστορίες ρεβυθιού και προσφυγιάςKathimerini·
Greece· 2025-03-29



