
Ana Belén Marín Arroyo
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Ana Belén Marín Arroyo is a prominent professor of Prehistory at the University of Cantabria, known for her research on ancient human diets and archaeological findings in the region. She leads the EvoAdapta research group and is a key figure in the PrehGastro project, which aims to connect modern cuisine with prehistoric food practices, showcasing how the dietary habits of early humans can influence contemporary gastronomy.
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Ana Belén Marín Arroyo is a professor of Prehistory at the University of Cantabria and is responsible for the EvoAdapta research group.
El restaurante Ronquillo de Cantabria recrea un menú prehistórico con hallazgos de cuevas rupestres | Restaurantes | GastronomíaEl País·
Spain· 2025-03-02


