Andi Bolliger

Andi Bolliger

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Andi Bolliger was the former head chef of 'Rechberg 1837' in Zurich, known for his dedication to traditional Swiss cuisine. He recently passed the culinary baton to Mira Luisa Labusch and Flavia Carina Niederer, who are set to continue his legacy while maintaining the restaurant's commitment to locally sourced ingredients.

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Recent news mentions

Andi Bolliger previously held the kitchen leadership at 'Rechberg 1837' before Mira Luisa Labusch and Flavia Carina Niederer took over.

kreative Küche, Fokus auf regionale Zutaten
Neue Zürcher Zeitung·SwitzerlandSwitzerland· 2025-09-14
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