Andrés Mesones
Andrés Mesones is a professional administrator and co-founder of Dalcello, a celebrated artisanal gelato brand in Lima, Peru. With a background in the food and beverage industry, he discovered his passion for gelato-making in 2015. Together with his brother Ernesto, Andrés embarked on a journey to create high-quality, fresh gelato that stands out from industrial options, emphasizing the use of natural ingredients and unique flavors.
Not in the pool (under ¢1).
Recent news mentions
Andrés Mesones, general manager of Dalcello, mentions that the extended heat has positively impacted their sales performance.
Temperaturas cálidas impulsa a heladerías y gelaterías: ventas crecen hasta 67% y empresas elevan expectativas para el 2026 | FEN
Peru· 2026-06-23
Andrés Mesones is one of the creators of Dalcello, a gelato brand celebrating its 10th anniversary.
Miraflores | Surco | qué y dónde comer en Av Benavides: 6 propuestas para los que tienen antojo de cebiche, chifa, helados y más | mejores resturantes | PROVECHOPeru· 2025-02-27
Andrés Mesones is an administrator who discovered his passion for ice cream in 2015 and co-founded the artisanal ice cream brand Dalcello.
Dalcello, un lugar para sorprenderte con los más variados sabores de helado | Miraflores Surco | Precio sabores | Heladerías artesanales en Lima | Verano 2025 | PROVECHOPeru· 2025-02-20