
Antonio Kvarti
Antonio Kvarti was a local restaurateur credited with standardizing the recipe for caffè leccese, a unique coffee drink from Lecce that blends flavors of coffee, almond syrup, and ice, becoming a beloved beverage in the region.
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He is credited with standardizing the recipe for the local coffee drink, caffè leccese.
Leče – karneval od kamenaVijesti – largest independent Montenegrin daily, est. 1997·
Montenegro· 2026-08-08






