Nikola Askalone
Montenegropastry chefMale8.0Global Dominance: 0.00%Nikola Askalone was a pastry chef from Lecce, famous for creating pasticciotto, a traditional sweet pastry that originated from a happy accident in his kitchen, becoming a staple of local cuisine.
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He created the famous local pastry, pasticciotto, from leftover materials.
Leče – karneval od kamenaVijesti – largest independent Montenegrin daily, est. 1997·Montenegro· 2026-08-08
Montenegro· 2026-08-08
