Asma Khan

Asma Khan

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Asma Khan is a renowned chef and author known for her deep commitment to showcasing the diverse flavors of Indian cuisine. She is the founder of Darjeeling Express, a critically acclaimed restaurant in London that highlights traditional Indian home-cooking. Khan's culinary expertise is rooted in her heritage, drawing from the rich culinary traditions of her family and the royal kitchens of India. She has gained international recognition not only for her delicious recipes but also for her advocacy of women in the culinary industry. Her recent work includes the book 'Monsoon: Delicious Indian Recipes for Every Day and Season,' which features a variety of authentic Indian recipes, including her celebrated north Indian chicken curry and cabbage stir-fry.

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Recent news mentions

Chef Asma Khan shares her childhood remedy of turmeric milk for soothing health.

Beyond chicken soup: what chefs and doctors eat when they’re sick (or just hungover) | Food
The Guardian·United KingdomUnited Kingdom· 2025-10-18
9.0

Asma Khan is known for her recipes, including a traditional north Indian chicken curry and a Bengali cabbage stir-fry.

Asma Khan’s recipes for north Indian chicken curry and cabbage stir-fry | Indian food and drink
The Guardian·United KingdomUnited Kingdom· 2025-03-06
9.0