Anna Jones
Anna Jones is a British food writer and chef, renowned for her approachable vegetarian recipes that highlight seasonal ingredients. With a background in writing for The Guardian, she has published several cookbooks, including 'The Modern Cook's Year,' which embraces simplicity and creativity in cooking. Her recipes are celebrated for making everyday cooking accessible and enjoyable, often featuring beautiful introductions that connect the reader to the ingredients and the joy of cooking.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Switzerland | 1 | 9.00 | 0.07% | +0% | 8,654,622 | 6,069 | $700,000 | 491$ |
| Totals | 1 | 8,654,622 | 6,069 | $700,000 | 491$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Switzerland:
Anna Jones is a British author known for her vegetarian and vegan recipes.
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