Rukmini Iyer

Rukmini Iyer

food writer Unknown

Rukmini Iyer is a food writer and author known for her easy-to-follow recipes that often highlight the use of spices and vibrant flavors. She frequently contributes to The Guardian, sharing her culinary insights and expertise, particularly in creating delicious, one-pan meals that are both simple and satisfying.

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Romania Romania: Rukmini Iyer is a frequent contributor to The Guardian who prefers spicy paprika in her one-pan curry. 7

Adevărul: Cum să folosești boiaua de ardei pentru a transforma orice preparat