Kirsty Scobie
chef
Kirsty Scobie is a talented chef and food writer, recognized for her innovative takes on classic dishes. Her macaroni cheese recipe, which combines smoked haddock, pea, and chorizo, showcases her ability to blend flavors and create comforting, delicious meals.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
62,338
Power
2,479$
Sentiment
8.00
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| United Kingdom | 1 | 8.00 | 0.09% | +0% | 67,886,011 | 62,338 | $2,700,000 | 2,479$ |
| Totals | 1 | 67,886,011 | 62,338 | $2,700,000 | 2,479$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
United Kingdom:
Kirsty Scobie has a smoked haddock, pea and chorizo macaroni cheese.
8
Vincenzo
Ann Taruschio
Franco Taruschio
Katie Stewart
Hugh Fearnley Whittingstall
Tamal Ray
Meera Sodha
Thomasina Miers
Rukmini Iyer
Angela Hartnett
Fenella Renwick
Barbara Pym
Mildred Lathbury
William
Rocky
Anna Ansari
Grace
The Guardian: The bubbling beauty of baked pasta | Food