
Anna Yi Lan Zhang
Anna Yi Lan Zhang, a 32-year-old chef born in Milan to Chinese parents, recently gained recognition as the official winner of MasterChef 14. With her unique menu that blends Italian and Chinese culinary traditions, she captivated the judges and took home 100,000 euros in gold tokens, which she dedicated to her parents as a tribute to their sacrifices. Prior to pursuing her passion for cooking, Anna had a career in fashion, working as a sales manager. She dreams of opening a sustainable dining oasis in Italy, possibly in Venice, where she hopes to merge wellness and cuisine.
Not in the pool (under ¢1).
Recent news mentions
Anna Yi Lan Zhang was one of the chefs selected to participate in the Women in Food event.
Women in Food, ecco chi sono le 20 donne dell’anno. La diretta della seconda serata alle 17Anna Yi Lan Zhang won first place in the latest edition of MasterChef.
Jack Canevali di Masterchef, da Cesano Boscone al secondo posto: «Bocciato a scuola, non ho un rapporto con mio padre. Così ho sconfitto l'alopecia»Anna Yi Lan Zhang won the finale of 'Masterchef' with her cuisine that blends different cultures.
Le chiacchiere di Massari a 1000 euro? Costano così perché sono instagrammabiliAnna Yi Lan Zhang is the official winner of MasterChef 14, having impressed the judges with her menu that blends Italian and Chinese cuisine.
Anna Zhang: «Ho avuto la visione che avrei vinto MasterChef. Apro un’oasi del cibo, forse a Venezia. L’Italia è il mio Paese»


























