Bel Amaral
Bel Amaral is a renowned chef and the owner of the restaurant Refúgio in Paraty, Brazil. Known for his innovative takes on traditional Brazilian cuisine, Amaral has garnered a reputation for using high-quality ingredients and presenting dishes that celebrate the rich culinary heritage of Brazil. His expertise was showcased recently as a juror in a blind tasting of coconut milk, where he evaluated various brands based on their appearance, texture, aroma, and flavor.
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Bel Amaral is a chef from the restaurant Refúgio in Paraty.
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