Berto Domínguez
Berto Domínguez is a celebrated chef and the head of the famous marisquería D’Berto in O Grove, Pontevedra, where he is recognized for his mastery in preparing seafood dishes. His participation as a juror in the World Percebe Championship highlights his expertise in identifying quality percebes, particularly valuing their freshness and the conditions under which they are harvested.
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Spain:
Berto Domínguez is the chef of the marisquería D’Berto in O Grove, Pontevedra.
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