
Blas Benito
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Blas Benito, 61, serves as the first maître of Horcher and has been part of the restaurant since 1989, emphasizing the importance of traditional service techniques that have largely vanished from modern dining, thus upholding the restaurant's unique dining experience.
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Blas Benito has been the first maître at Horcher since 1989, emphasizing the importance of service.
Horcher, viaje por el túnel del tiempo rumbo a un lujo gastronómico que ya no existe | EL PAÍS SemanalEl País·
Spain· 2025-06-27








