
Camille Zéhenne
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Camille Zéhenne is a Paris-based culinary artist and filmmaker, known for her innovative approach to combining food and cinema. Together with her collaborator Bulle Meignan, she co-founded the project Les Froufrous de Lilith, organizing unique 'Food & Film' screenings that pair thematic short films with carefully curated dishes. With a background in the arts from Beaux-Arts de Paris-Cergy, Zéhenne views cuisine as a performance and film as a political medium, offering audiences a sensory experience that challenges traditional cinema norms.
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Recent news mentions
Camille Zéhenne is part of a duo that organizes food and film projections in Paris and Geneva.
Les Froufrous de Lilith réinventent la nourriture au cinémaLe Monde·
France· 2025-05-25

