Carla Saueressig
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Carla Saueressig is a researcher and expert in herbal infusions, known for her innovative approach to creating non-alcoholic beverages. She gained attention for her refreshing hibiscus-based sangria, which maintains the spirit of traditional sangria while catering to those who prefer not to consume alcohol, making it a popular choice for inclusive gatherings.
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Recent news mentions
Carla Saueressig is a researcher at A Loja do Chá who created a non-alcoholic sangria using hibiscus infusion.
O que servir na Ceia para quem não bebe álcool? Veja cinco drinques para o fim de anoO Estado de S. Paulo (Estadão)·
Liechtenstein· 2025-12-25
Liechtenstein· 2025-12-25
Carla Saueressig developed a non-alcoholic sangria alternative using hibiscus and fruits.
5 Receitas de Sangrias para sua ceiaO Estado de S. Paulo (Estadão)·Liechtenstein· 2025-12-25
Liechtenstein· 2025-12-25
