Carles Jordi

directorMale0.0Global Dominance: 0.00%

Carles Jordi is the director of restoration at Grandvalira, known for promoting high-end culinary experiences in Andorra. He recently highlighted the opportunity to enjoy gourmet cuisine during the ski season, particularly through the presentation of the 'Terra i Sal' menu by Michelin-starred chef Enrique Pérez.

Power0

Reach0

Collect

Not in the pool (under ¢1).

Recent news mentions

Carles Jordi emphasized the opportunity to enjoy high cuisine during the season.

El xef d'estrella Michelin, Enrique Pérez, presenta el menú d'arrels manxegues "Terra i Sal" a Andorra

Diari d’Andorra – major newspaper in the Principality·

Andorra· 2026-02-27

7.0

Also mentioned

Enrique Perez