Enrique Pérez
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Enrique Pérez is a renowned chef known for his innovative culinary techniques and exceptional cuisine. He was recently in the news for participating in a series of gastronomic events in Grandvalira, where he showcased exclusive menus created for a high-altitude dining experience featuring quality ingredients and unique culinary artistry.
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Recent news mentions
Enrique Pérez presents the menu 'Terra i Sal' at the gastronomic event in Andorra.
El xef d'estrella Michelin, Enrique Pérez, presenta el menú d'arrels manxegues "Terra i Sal" a AndorraDiari d’Andorra – major newspaper in the Principality·
Andorra· 2026-02-27
Andorra· 2026-02-27Also mentioned
Carles Jordi
Enrique Pérez is one of the chefs participating in the gastronomic events at Grandvalira.
Tradició culinària francesa al TarterDiari d’Andorra – major newspaper in the Principality·Andorra· 2026-02-08
Andorra· 2026-02-08
