Carlos Lau
Carlos Lau, popularly known as El Chinito del Siu Mai, is a renowned culinary figure in Panama, celebrated for his expertise in Asian cuisine, particularly dim sum. His participation in the Sabores de Colón festival highlights his commitment to promoting diverse culinary traditions and supporting local gastronomy.
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Panama:
Carlos Lau, known as El Chinito del Siu Mai, participated in the festival contributing his culinary style.
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