Carlos Odriozola
Carlos Odriozola is a cattle producer and coordinator of the Meat Commission at the Argentine Rural Society (SRA). He provides a comprehensive perspective on the cattle business, noting its favorable conditions across breeding, fattening, and feedlot sectors. Odriozola stresses the need for predictability in the industry and the importance of genetic advancements in improving meat quality and production efficiency.
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Argentina:
Carlos Odriozola, a producer and coordinator of the SRA's Meat Commission, discusses the importance of predictability in the livestock business.
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