Caspar Plautz
Caspar Plautz is a culinary expert known for his innovative approaches to potato recipes, as demonstrated in his book 'Rezepte mit Kartoffeln.' He explores the versatility of potatoes while incorporating contemporary trends in cooking, such as the use of pickle juice in dressings.
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Germany:
Caspar Plautz includes a recipe for green sauce with pickle juice in his book.
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