Chad Robertson
Chad Robertson is a renowned American baker and co-owner of Tartine Bakery in San Francisco, known for his artisanal bread and commitment to high-quality ingredients. With a passion for sourdough, he has significantly influenced the artisanal bread movement in the United States, teaching and inspiring others through his baking classes and cookbooks. His bakery has become a destination for food enthusiasts, showcasing techniques that emphasize the importance of fermentation and craftsmanship in bread-making.
Global Media Ratings
Countries Mentioned
No country-level mention data available.
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Switzerland:
Chad Robertson is known for his work at Tartine Bakery, where he teaches baking lessons.
7