Coque Ossio
PeruchefMale9.0Global Dominance: 0.00%Coque Ossio is a talented Peruvian chef and the son of Marisa Guiulfo, who plays a crucial role in the continued success of La Bonbonniere. Following in his mother's footsteps, Ossio has helped expand the restaurant's offerings and maintain its essence while adapting to modern culinary trends. His contributions include launching a new menu at the recently opened location in the Jorge Chávez International Airport, where he focuses on serving fresh, travel-friendly meals that highlight the rich flavors of Peruvian cuisine.
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Recent news mentions
Chef Coque Ossio of La Bonbonniere was awarded for the best food & beverage opening in Latin America.
Nuevo Aeropuerto Jorge Chávez: Los chefs Coque Ossio e Ignacio Barrios cuentan qué piden los viajeros antes de partirEl Comercio·Peru· 2026-08-02
Peru· 2026-08-02Also mentioned
Ignacio Barrios
Coque Ossio is the son of Marisa Guiulfo and has continued her legacy at La Bonbonniere.
Los secretos detrás de La Bonbonniere: por qué es el rincón más peruano del nuevo aeropuerto Jorge Chávez | Carta Precios reservas | Gastronomía | SOMOSEl Comercio·Peru· 2025-09-30
Peru· 2025-09-30Also mentioned
Marisa Guiulfo