Cristina Rey
Cristina Rey is a talented chef and the owner of La Gitana, a restaurant in Gijón, Asturias, known for its exquisite fabada. Since opening in 2012, she has gained recognition for her culinary skills and has become a prominent figure in the regional gastronomy scene, recently contributing to the award-winning reputation of Asturian cuisine.
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Cristina Rey is the chef at La Gitana in Gijón.
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