Dave Verheul

Dave Verheul

chef New Zealand

Dave Verheul is an acclaimed chef and co-owner of Embla, a popular wine bar and restaurant in Melbourne, recognized for its sharp, seasonal cooking and creative dishes that highlight fresh ingredients. His culinary expertise and understated brilliance have earned him a reputation as a major player in Melbourne's vibrant food scene, attracting diners with his innovative approach to both food and wine.

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Recent Mentions

New Zealand New Zealand: Dave Verheul is known for his Saison 'Amaro Tonic', which is mentioned in the context of innovative wine formats. 7

Neil Pattinson Nadine Worley Logie Mackenzie Beatrix Ham Casey Mackintosh Pete Connell Matt Dicey James Dicey
The New Zealand Herald – country’s largest newspaper, est. 1863: Are Single Serve Wines The Answer To Declining Alcohol Consumption? This NZ Winemaker Is Betting On It

Australia Australia: Dave Verheul is an understated brilliant chef known for his sharp and seasonal cooking. 9

Lennox Hastie Brigitte Hafner
The Sydney Morning Herald: Where Firedoor chef Lennox Hastie likes to eat in Sydney, Melbourne and San Sebastian