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Recent Mentions
Portugal:
David Gil Rovira is a chef and author of the book XOK participating in the festival.
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Francisco Siopa
Jordi Farres
Enric Monzoines
Lluc Crussellas
Jorge Cardoso
Abner Ivan
Fabio Bernardino
Catia Goarmon
Helio Loureiro
Sahima Hajat
Ricardo Duque
Público: Festival Internacional de Chocolate de Óbidos homenageia invenções científicas | Gastronomia