
Dec MacManus
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Dec MacManus is the second generation owner of a renowned seafood institution in Howth, Dublin, where he continues the family tradition of serving fresh, locally sourced seafood, including Dublin Bay prawns and crab claws, while also providing a lovely harborside dining experience.
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Recent news mentions
Dec MacManus is the second generation to welcome locals and visitors to feast on seafood.
14 restaurants to visit this summer – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2026-06-30











