Dr. Arela Taharlev

Dr. Arela Taharlev

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Dr. Arela Taharlev is a journalist and food historian who has written extensively about culinary traditions and their evolution in Israel. She examines the intersection of food, culture, and identity, particularly in relation to the global influences that have shaped Israeli cuisine.

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Dr. Arela Taharlev discusses how Sirkis brought international influences into Israeli cuisine.

מהמטבח באהבה, גרסת 2025
ידיעות אחרונות (Yedioth Ahronoth / ynet)·IsraelIsrael· 2025-04-30
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