Dudu Biton
Dudu Biton is a renowned Israeli chef originally from Jerusalem, currently serving as the chef of the luxury Six Senses hotel in Shaharut. With over 25 years of culinary experience, he began his journey in the kitchen at the young age of 16, guided by his uncle, a well-known figure in the local food scene. Biton's career took off when he became the head chef at the prestigious 'La Regence' restaurant at the King David Hotel in Jerusalem. His culinary prowess was recognized by celebrity chef Yotam Ottolenghi, and he has since worked in various acclaimed kitchens, including a notable stint at the world-renowned restaurant Noma in Copenhagen. Biton is known for his passion for cooking and his commitment to creating exceptional dining experiences, utilizing high-quality ingredients and innovative techniques.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Israel | 1 | 9.00 | 0.04% | +0% | 9,216,900 | 3,624 | $400,000 | 157$ |
| Totals | 1 | 9,216,900 | 3,624 | $400,000 | 157$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Israel:
Dudu Biton is the chef of the luxury hotel Six Senses in Shaharut and has 25 years of cooking experience.
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