Ebru Akdağ
academicFemale0.0Global Dominance: 0.00%
Ebru Akdağ is a food engineer and expert in food safety, known for her research on the contamination of food products with heavy metals like lead. She has highlighted the potential risks of lead entering food during the production process, emphasizing the importance of adhering to safety standards to ensure consumer health.
Power0
Reach0
Collect
Not in the pool (under ¢1).
Recent news mentions
Food Engineer Ebru Akdağ explains the risks associated with cheese fraud in Turkey.
Etikette var, içinde yok! Bu dört rakamlı koda dikkat edinHürriyet·
Turkey· 2025-10-30
Turkey· 2025-10-30Also mentioned
Nevzat Artık
Food Engineer Ebru Akdağ explains the dangers of botulinum toxin in improperly canned foods.
Kapağından kavanozuna her detayı hayati! Buzlukta dondurulur mu? Üstüne koyulan zeytinyağ salçayı korur mu? Küflenirse atılmalı mı?Hürriyet·Turkey· 2025-08-23
Turkey· 2025-08-23Also mentionedNevzat Artık
Food Engineer Ebru Akdağ stated that lead can enter food production processes through contaminated water.
Makarnada kurşun şoku! Ünlü markanın ürünlerinde yüksek oranda tespit edildi | Ülkemizdeki ürünlerde risk var mı?Hürriyet·Turkey· 2025-06-12
Turkey· 2025-06-12
