Edgar Féliz

Edgar Féliz is the Director General of the Comedores Económicos in the Dominican Republic, where he oversees the country's initiative to provide meals to vulnerable populations. Under his leadership, the program has expanded significantly, now serving over 54 million cooked meals annually and operating 159 dining facilities across the nation. Féliz emphasizes the importance of food security and has been instrumental in addressing the needs of communities lacking public food services, particularly during emergencies and natural disasters.