Elena Sandri
Elena Sandri is a prominent researcher in the field of gastronomy and food science. She recently published a significant study in The International Journal of Gastronomy and Food Science, which explores the cooking habits of Spaniards, revealing that a substantial percentage still cook at home daily, despite a gradual increase in those who rarely cook.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Spain | 1 | 8.00 | 0.06% | +0% | 46,754,778 | 28,405 | $1,400,000 | 851$ |
| Totals | 1 | 46,754,778 | 28,405 | $1,400,000 | 851$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Spain:
Elena Sandri published a study in The International Journal of Gastronomy and Food Science highlighting the importance of home cooking in Spain.
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