Federico Barbuto
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Federico Barbuto is the head chef at Cafe Cressida in Woollahra, where he collaborates with owners Phil Wood and Lis Davies to deliver a menu that showcases fresh and innovative dishes in an all-are-welcome neighborhood setting.
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Recent news mentions
Federico Barbuto is the head chef at Cafe Cressida.
Cafe Cressida in Woollahra is an all-are-welcome neighbourhood cafeThe Sydney Morning Herald·
Australia· 2025-05-09
Australia· 2025-05-09
