Finn Robson
baker
Finn Robson is the founder of Angel Dust, a high-end patisserie in Limerick, celebrated for its exquisite pastries and meticulous craftsmanship, drawing customers seeking luxury and quality in their baked goods.
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Ireland:
Finn Robson opened Angel Dust, a high-end patisserie and Viennoiserie in Limerick.
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The Irish Times – major Irish daily, est. 1859: How did we get from cream slices to €5 croissants? – The Irish Times