John Wyer
baker
John Wyer is a baker who gained recognition for his sourdough before partnering with the Bunsen Burger team to open Una, where he focuses on creating high-quality breads and pastries using organic heritage flours.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
3,634
Power
4$
Sentiment
7.00
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Ireland | 1 | 7.00 | 0.07% | +0% | 5,030,000 | 3,634 | $5,100 | 4$ |
| Totals | 1 | 5,030,000 | 3,634 | $5,100 | 4$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Ireland:
John Wyer built a big following for his sourdough before teaming up with the Bunsen Burger team to open Una.
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The Irish Times – major Irish daily, est. 1859: How did we get from cream slices to €5 croissants? – The Irish Times