Kevin O'Donnell
Kevin O'Donnell is a talented chef known for his innovative approach to modern international cuisine, having honed his skills at Michelin-starred establishments such as Kadeau in Denmark and Le Doyenné in France. He recently opened Comet in Dublin, where his creative dishes, such as pollock poached in beef fat, showcase his mastery of flavor and technique.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Ireland | 1 | 9.00 | 0.07% | +0% | 5,030,000 | 3,608 | $5,100 | 4$ |
| Totals | 1 | 5,030,000 | 3,608 | $5,100 | 4$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Ireland:
Kevin O'Donnell can really cook and is opening a new restaurant called Comet.
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