
Sandy Wyer
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Sandy Wyer is a prominent figure in the Dublin culinary scene, known for her partnership with John Wyer at their acclaimed restaurant Forest Avenue. Together, they have garnered a reputation for creating exceptional bistro-style dishes that emphasize the use of high-quality, seasonal ingredients.
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Recent news mentions
Sandy Wyer helps run a glass-fronted restaurant in Dublin with her husband John.
The complete 2026 guide – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2026-02-10
Sandy Wyer managed the front of house at Forest Avenue, contributing to the restaurant's precise cooking.
Irish cooking is ready for the next step – it’s just waiting for Michelin to agree – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2026-02-10
Considering the team behind it are John and Sandy Wyer of Forest Avenue.
You don’t like tasting menus? Try these restaurants for a wider choice – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2025-11-25























