Francesco Calò
Francesco Calò is the owner of Avenida Calò, a trendy pizzeria in Rome known for its innovative slow-fermented pizza crust and a creative menu that showcases a wide variety of flavors.
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Greece:
Francesco Calò opened Avenida Calò and is recognized in the new generation of pizza makers in Rome.
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Liechtenstein:
Francesco Calò opened the Avenida Calò pizzeria, known for its unique crust.
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