
Frédéric Roy
Frédéric Roy is a boulanger based in Nice, France, who recently voiced his frustrations regarding the prohibition of working on May 1st, a national holiday. His outspoken stance on the issue reflects the concerns of many bakers who wish to maintain the tradition of serving customers on this day. Despite potential legal repercussions, Roy has expressed his intent to continue operating his bakery, demonstrating a commitment to both his craft and his customers.
Not in the pool (under ¢1).
Recent news mentions
Frederic Roy is the owner of Boulangerie Roy Le Capitole, known for his mission to rid France of mass-produced pastries.
Exploring Italy's hidden principality near French borderFrédéric Roy criticizes the removal of the exemption allowing his team to work on May 1st.
"On ne m’empêchera pas de travailler le 1er mai": malgré le risque des contrôles, les fleuristes et boulangers ouvriront leur boutiqueFrédéric Roy, a baker from Nice, expressed his frustration over the inability to open his business on May 1st.
"Le pain est une tradition française": le gouvernement favorable à ce que les boulangers puissent travailler le 1er-Mai, une loi est en préparation


















