Gilberto Amendola
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Gilberto Amendola is a journalist renowned for his insights into the culinary and beverage scene in Brazil. He recently highlighted the Macunaíma cocktail as a 'modern classic' of Brazilian mixology, celebrating its innovative simplicity and cultural significance.
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Recent news mentions
Gilberto Amendola is credited for providing coverage on the issue of methanol poisoning.
Metanol em bebida: ‘Por que esperaram mais de 20 dias para falar de assunto tão grave, com mortes?’O Estado de S. Paulo (Estadão)·
Liechtenstein· 2025-10-01
Liechtenstein· 2025-10-01Also mentioned
Paulo Solmucci
Gilberto Amendola is a journalist who described the Macunaíma cocktail as a 'modern classic' of Brazilian mixology.
Macunaíma é eleito o melhor drinque e se firma como clássico moderno da coquetelaria brasileiraO Estado de S. Paulo (Estadão)·Liechtenstein· 2025-07-02
Liechtenstein· 2025-07-02
