Gilles Fumey
Gilles Fumey is a French geographer and scholar specializing in food and cultural studies, noted for founding the Food and Culinary Cultures specialization at the University of Paris-Sorbonne. His research emphasizes the socio-political implications of food systems and advocates for sustainable eating practices in response to environmental challenges.
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Spain:
Gilles Fumey invites us to think about how we live and the impact of our food choices.
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