
Gong Guoqiang
Gong Guoqiang is the Deputy Director of the Food Safety Division of the National Health Commission of China. He has been instrumental in the development of national food safety standards aimed at protecting public health by ensuring the safety and quality of food products from production to consumption.
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Gong Guoqiang is the deputy director of the Food Safety Department of the National Health Commission.
50项食品安全新国标发布——全链条守护百姓“舌尖上的安全” _光明网Guangming Daily·
China· 2026-09-23
Gong Guoqiang, deputy director of the Food Safety Department of the National Health Commission, emphasized the importance of the new food safety standards.
我国新发布50项食品安全国家标准——守护“舌尖上的安全” _光明网Guangming Daily·
China· 2025-03-28









