Hui Shuling

Hui Shuling is the owner of the Qingchuan Le Hotel in Zhaoyang, Hubei Province. After the introduction of the Central Eight Regulations in 2012, which aimed to reduce extravagance in official receptions, she adapted her business strategy from catering to high-end official banquets to offering more affordable dining options. This shift helped her restaurant thrive by attracting a broader customer base while promoting rational consumption and reducing food waste.