Ignacia Valdes
Ignacia Valdes is a talented chef and restaurateur known for her unique culinary style that blends Japanese and Chilean influences. Currently leading the kitchen at Tokyo Record Bar in New York City, Valdes has garnered attention for her innovative dishes and commitment to high-quality ingredients. Her work has contributed to the vibrant food scene in the city and has provided opportunities for collaboration with other chefs.
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Argentina:
Ignacia Valdes is the head chef at Tokyo Record Bar, where Fermín Couto currently works.
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