
Jean-Marie Hoffmann
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Jean-Marie Hoffmann is the chef at the French Embassy who recently signed the 'Charter of Responsible Restaurateurs' during the 'Merci Chef!' culinary week, aiming to inspire more culinary professionals to adopt sustainable practices in their restaurants.
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Jean-Marie Hoffmann is the chef of the French Embassy who signed the 'Charter of Responsible Restaurateurs' to inspire more professionals in the food industry.
«Τα ψάρια τελειώνουν»: Σεφ, αλιείς και επιστήμονες σε μια επείγουσα κουβέντα για το μέλλον των θαλασσώνKathimerini·
Greece· 2025-04-22




